Baked Peaches ⋆ 100 Days of Precise Meals







Warmth, tender baked peaches are baked with a sweet, buttery, cinnamon-sugar filling. The fruit turns into extraordinarily mushy and juicy, with a caramelized style that’s wonderful by itself or topped with chilly, creamy vanilla ice cream!
This baked peaches recipe is the best method to flip that bowl of ripe fruit proper right into a simple however spectacular dessert! It is simple to make, requires just a few elementary parts, and tastes like a gourmand dessert. Get in a position to make this your go-to recipe for the rest of the season!

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Peaches are an actual current of summer season season. Their juicy, sun-kissed sweetness is a style you merely can’t beat. Whereas a latest peach is a cope with all by itself, baking them brings out an entire new stage of caramelized, warmth goodness!
Why You could Love These Baked Peaches
- Effortlessly Simple: No subtle steps or fancy instruments proper right here. For individuals who can slice a peach, you too can make this recipe.
- Quick from Start to Finish: You presumably can have this warmth, delicious dessert on the desk in beneath half-hour. It’s a lifesaver for last-minute cravings.
- Pure, Healthful Style: It’s a guilt-free method to indulge. The recipe lets the pure sweetness of the peaches shine, using solely a contact of butter and sugar for a rich finish.
- Check out this Selfmade Peach Sorbet for a further summer season season dessert recipe!
Parts & Substitutes
These are the parts for these baked peaches. Scroll proper right down to the recipe card below on your full recipe.
First, use ripe peaches. Fastidiously decrease them in half and take away the pits.
Drizzle just a bit olive oil on excessive of the halved peaches. This permits them to turn into caramelized inside the oven.
Then, mix melted butter, cinnamon, and coconut sugar collectively. Spoon this mixture into the cavities of the peaches.
If desired, excessive the baked peaches with just a bit ice cream!


Type & Texture
Baking makes the peaches mushy and juicy. The small amount of olive oil helps the pores and skin get just a bit bit golden brown. The melted butter, cinnamon, and sugar mix turns right into a sweet, effervescent sauce contained within the peach.
Everytime you eat a warmth, tender peach with a scoop of chilly ice cream on excessive, it is a perfect combination of warmth and chilly, mushy and creamy!
Recommendations on how you can Make Baked Peaches
Step 1
First, preheat your oven to 350 ranges Fahrenheit.
Step 2
Slice the ripe peaches in half and take away the pits. Place the peaches cut-side up in a rimmed baking dish. Drizzle with just a bit olive oil.


Step 3
Bake the peaches for quarter-hour. Then, rigorously take away from the oven. In a small bowl, combine the melted butter, cinnamon, and coconut sugar. Stir collectively.
Step 4
Spoon this mixture into the middle of each peach. Bake for an extra 10 to 12 minutes, or until warmth and effervescent.


Step 5
Lastly, take away from the oven. If wanted, excessive with vanilla ice cream!
Educated Concepts for Wonderful Baked Peaches
Start with Ripe Peaches: That’s essential step. An important peach ought to present barely when you press it gently. A freestone choice will make it easier to remove the pit.
Don’t Be Afraid of the Juice: As a result of the peaches bake, they are going to launch their sweet juices into the pan. That’s exactly what you want! The rimmed baking dish will embody all of it and keep your oven clear.
Bake to Tenderness: The recent button is to bake until the peaches are mushy and warmth. Check on them in the direction of the tip of the baking time—you want them tender, not mushy.


Style Variations & Add-Ins
This baked peaches recipe is a inconceivable begin line. Be at liberty to get creative with it!
- Swap up the Spices: Add a pinch of nutmeg, a contact of cardamom, or just a bit ginger to the cinnamon-sugar mix for a warmth, spicy twist.
- Add a Crunchy Topping: Sprinkle some chopped pecans, walnuts, or almonds into the center of the peaches sooner than the final word bake for a pleasing textural distinction.
- Try Fully totally different Sweeteners: Swap the coconut sugar for brown sugar, a drizzle of maple syrup, or honey for a definite type of sweetness.
- Don’t Overlook the Herbs: A small sprig of latest rosemary or thyme can add a surprising and sophisticated style that pairs fantastically with the peaches.
Recommendations on how you can Serve & Retailer Baked Peaches
Serve your baked peaches instantly whereas they’re nonetheless warmth. One of many easiest methods to serve them is with a scoop of vanilla ice cream.
You may even use a dollop of yogurt for a lighter chance. When you may have any leftovers, put them in a sealed container inside the fridge. They will be good for as a lot as 3 days.
Ceaselessly Requested Questions (FAQs)
A ripe peach will odor sweet and actually really feel just a bit mushy when you press it. It is not going to have any inexperienced spots.
Nectarines, plums, and even company pears or apples are good alternate choices. Merely perceive that the baking time might need to be adjusted based on the firmness of the fruit.
In case your peaches are under-ripe or not as sweet as you prefer to, you’ll add just a bit further coconut sugar to the filling. A light-weight drizzle of honey or maple syrup after they’re baked can also help.


Gear Needed
Staub Baking Dishes: The smaller baking dish is sweet for these baked peaches.
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